Producer Features

The Progressive Forage legume ID contest, published in the September 2020 issue of Progressive Forage, was won by Terry Friskel of Kirkland, Missouri.

Water surged through H&D Tucker Farms where fields of crops once stood. Although the farm includes a mile of the Arkansas River, one might have thought it was much more by looking over the farm’s fields in June 2019.

In a follow-up to the article on why legumes are good pasture forage written by Robert Fears and published in our June issue, Progressive Forage is offering the following legume ID contest.

Over his lifetime of farming the fertile soils of southeastern Wisconsin, Mike Walter has noticed a trend: wetter weather. However, he’s found a way to outsmart Mother Nature.

Life in the agricultural community means many things to many people.

The word “sustainability” is used often in today’s society, and it has a different definition for different groups. Successful farmers and ranchers practice sustainability in their operations every day.