America is often called the “land of opportunity,” and for one immigrant that is certainly proving to be true.
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Producer Features
We bring you feature articles on successful forage producers and their business models to help you enrich your management style.
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An interview with Rick Waitley, Executive Director of Idaho Hay and Forage Association
When the words “Kentucky” and “agriculture” are in the same sentence, pictures of rolling pastures filled with horses generally come to mind.
How did your 2009 forage season end up?
“Most growers in our area find putting high-quality hay up on a consistent basis to be the toughest thing we face when raising crops.
‘What to grow?’ has been a questions producers have faced for thousands of years.
For each one, the answer hinges on a mixture of variables that must be heavily considered each growing season.
Grow better hay, silage or pasture
Progressive Forage provides cutting-edge, practical information about forage production, harvesting equipment and market prices to you at no cost.
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