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Producer Features

We bring you feature articles on successful forage producers and their business models to help you enrich your management style.

LATEST

“Many variables require many plans but only a few basic principles,” said Alltech representative John Winchell at an Ontario Forage Council 2020 webinar.

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Sean Barchik, third-generation farmer from Cambra, Pennsylvania, took a roundabout trek around the world before coming back to the family farm Grandpa started.

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Over the past decade, we have been honored to meet and share the stories of producers from around the country. We value the relationships we have been able to form and look forward to meeting more producers in the next decade.

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With more than 160 years of history, the owners and staff at Bowles Farming Co. practice stewardship, sustainability and respect at every step of the farming process.

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The Progressive Forage legume ID contest, published in the September 2020 issue of Progressive Forage, was won by Terry Friskel of Kirkland, Missouri.

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Water surged through H&D Tucker Farms where fields of crops once stood. Although the farm includes a mile of the Arkansas River, one might have thought it was much more by looking over the farm’s fields in June 2019.

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