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Frost damage on corn 101

Maxime Leduc for Progressive Forage Published on 01 September 2021

Factors influencing FROST DAMAGE ON CORN

Between 32°F and 36°F:

  • The plant works in  slow motion
  • The tissues are not affected
  • Photosynthesis and the transfer of reserves from the plant to the grain will resume as soon as temperatures rise

Frost damage on corn

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