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MANAGEMENT

Manage employees, analyze yield drivers, explore forage markets, become more confident in preparing farm financial statements, and untangle farm succession issues.

LATEST

People assume because I’m a farmer, my days of hard work are filled with physical activity, but that’s not always true. Farming has changed immensely in the last few decades.

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For those in the beef industry, the question is not “if” you’ll be impacted by a weather-related event but “when.”

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Soil carbon markets are one of the latest incentives to move the agricultural community toward more sustainable, eco-conscious practices.

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Almost all forage production can be traced back to one crucial input, one necessary ingredient: rainfall. In the farming and ranching community, the health of our operations is heavily dependent upon this one crucial variable.

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Tough conversations are by definition, well, tough. Our natural tendency is to avoid them because of personal discomfort, concern the conversation won’t go well or fear the situation might get worse.

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Hay growers throughout the south lose significant profits every year because of weed infestations. Summer and winter annual grasses and broadleaf weeds rob nutrients and take up space to reduce the quality and quantity of hay. While they can be difficult to control, Bayer Range and Pasture is here to help.

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